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Have you made your restaurant week reservations yet? Beginning tonight through March 3, $25 3 course dinner.
Featuring seafood enchiladas: corn tortillas stuffed with shrimp, lobster and crab, tomatillo salsa verde, lime crème fresh, Monterey Jack cheese, blistered corn relish. https://t.co/JFWWyHMrzX
Santa Fe Restaurant Week Lunch Pre-View. Entree and Dessert, $18.
Seafood Cobb Salad: Poached extra jumbo shrimp, chilled lump crabmeat, heirloom baby tomatoes, hardboiled egg, English cucumber, applewood smoked bacon, blue cheese, avocado buttermilk dressing https://t.co/uh2NdLwA9s
Good Fortunes at Tesuque Casino 🎰 $10,400 jackpot!
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#tesuquecasino https://t.co/XU0Zo6Trfj
What better way to start the weekend than with a $12,256.75 JACKPOT?! Congratulations Roberto! 🎰 💰💸
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#tesuquecasino #jackpot #dragonlink #win #slots #casino #santafe… instagram.com/p/BtEQa3Thhku/…
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